White Chocolate Bar


We handcraft this single origin white chocolate with 34% cocoa butter, which we press ourselves from cocoa beans we source directly from farmers in Davao, Philippines. We integrate this single origin cocoa butter with certified organic cane sugar and goat’s milk powder to create real, bean-to-bar white chocolate.

This buttery white chocolate is Certified Kosher Dairy and gluten free. 


Rich, buttery sweetness, simple, soft, delicate.

2020- Academy of Chocolate Awards- Bronze

2012—Silver—Americas—International Chocolate Award

2011—NASFT Silver Finalist Outstanding Chocolate

As seen in: Wall Street Journal, Saveur, Nylon magazine and more.

According to Wine Spectator: “…generous with honeysuckle, barely browned butter, honey and faint caramel notes, with a pronounced tang that cuts the sweetness throughout."

Contains goat's milk. Processed in a facility that also processes milk, peanuts, tree nuts and wheat.

Ingredients: Organic Cane Sugar, Cocoa Butter (Made in our factory with Trinitario Davao cocoa beans), Goat's Milk Powder.

Serving Size 30g (1/3 bar) Total Calories 160, Fat Cal. 80, Total Fat 10g (13%), Saturated Fat 6g (30%), Trans Fat 0 (0%), Cholesterol 0 (0%), Sodium 0mg (0%), Total Carbs 18 (7%), Fiber 7g (25%), Sugars 15g, Includes 15g Added Sugars (30%), Protein 1g, Vitamin D 0mcg (0%), Calcium 12mg (1%), Iron 1mg (6%), Potassium 113mg (2%)

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