
Meme's Brownies
You'll find several well-loved recipes contributed by Shawn's mother-in-law, Meme, here on the Askinosie Chocolate blog but this one might just be ...
Read moreMake all your pumpkin & chocolate dreams come true with these soft, chewy Pumpkin Chocolate Chip Cookies. We used our velvety smooth 72% Tanzan...
Read moreWhat exactly is a brookie? Your new favorite dessert, that's what! We made these Salted Chocolate Espresso Brownie-Cookies with our beloved 62% Dav...
Read moreWe’re drooling over these Soft Chocolate Chip Cookies (made with chopped morsels of our 72% Mababu, Tanzania Dark Chocolate). Check out the recipe ...
Read moreWe used our Natural Non-Alkalized Cocoa Powder and 72% Zamora, Amazonia Dark Chocolate to make these melt-in-your-mouth cookies with just the right...
Read moreNeed a crowd-pleasing recipe? Try Reverse-seared Tri-Tip seasoned with Roasted Cocoa Nibs.
Read moreDid you know you can use chocolate in savory dishes, too? We’re in love with this seasonal, savory recipe from Everything Kitchens featuring our bu...
Read moreChocolate isn't just for dessert. A good quality cocoa powder can be just as complex as artisan roasted coffee beans. This cocoa-infused pasta pair...
Read moreTableya, A Product of Change™, directly supports our experiential learning program, Chocolate University, which educates and empowers local student...
Read moreChances are, the cheap candy bar we've all enjoyed from time to time was produced, in part, by children. And it needs to stop. This is an important...
Read moreMeet Chocolate Covered S’more Bites, the sweet & salty snackiest snack there ever was. Longtime Askinosie fans will recall our S’more Bark-- we...
Read moreThis month marks our fourteenth & most challenging year of practicing direct trade and sharing profits to source premium cocoa beans from small...
Read moreIn our relationships with our origin communities, we believe we can do more beyond paying above-Fair-Trade-market prices for cocoa beans. Most of t...
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